Ballerina basement pig has a new baby sister.
Born 23.59 on the 8th of May 2013
Weighing in at a healthy 1.509g
She looks so pretty and pink (if a bit wet)
My very first salami.
I’m so proud *sniff
She was quickly taken down into the basement and strung out to dry alongside her big sister.
Crow garlic fritters
Half wholemeal flour, half arrowroot or cornflour.
Pinch of bicarb.
Splash of garlic oil.
Dip flower heads in batter and fry in hot oil.